N.B. THE 1ph VERSION OF THIS MACHINE IS NOT TO BE USED MORE THAN 30 MINUTES AT ONE TIME
INOX: upgraded stainless steel blade wheels with lips front and back (same as STL Range), ideal for busy environment.
The Medoc ST320-P INOX meat bandsaw is based on the ST320 meat bandsaw but with a stainless steel pedestal securely attached to bottom. This lifts the meat bandsaw to a working height that is ideal for the operation of the meat bandsaw making it more comfortable and safe.
The INOX version of the meat bandsaw features heavy duty stainless steel bandsaw blade wheels which are double lipped to prevent blades slipping. This ST320P INOX version bandsaw is more suited to heavier work loads due to it having the same wheel type as the larger floor standing model meat bandsaws from Medoc.
Constructed from 18/10 stainless steel the meat bandsaw is sealed to IP65 dust and water protection levels and can be washed with pressure if required. The blade cleaners are removable on the meat bandsaw without the use of tools allowing for easy blade replacement.
The ST320-P INOX meat bandsaw uses bandsaw blades which are 2340mm in length and are held in place by the auto blade tensioner, this increases the life of the bandsaw blade as well as keeping the bandsaw blade in position whilst cutting.
The Medoc ST320-P INOX meat bandsaw comes complete with a product pusher and thickness plate to help improve the cut quality and accuracy of the meat bandsaw.
This Medoc meat bandsaw is ideal for a butchery or small meat processor that will be using the machine at low frequencies.
If you require a smaller meat bandsaw then take a look at the ST230 or ST270 meat bandsaws, or if you require a larger floor standing meat bandsaw for frequent use then look at the Medoc STL range of meat bandsaws or the Kolbe floor standing meat bandsaw models.
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