The Torrey M-12 meat mincing machine is designed and constructed to work in the food service market due to its overall size and reliability.
The M-12 meat mincer is made from quality stainless steel which has is highly corrosion resistant and extremely easy to clean allowing the meat mincing machine to have a hygienic operation whilst maintaining a professional presentation. The feed pan for the M-12 meat mincer is larger than most other No.12 mincers are equipped with and is also made from the same high quality stainless steel. The meat mincing system made up of the head, ring and worm are all made from strong cast iron with dip tin plating to increase hygiene and further prevent corrosion.
The M-12 commercial meat mincer is ideal for use in small butchers shops or restaurants who have limited area to work with. The M-12 meat mincer is caparable in size and power to some 22 sized meat mincers but with a lot lower price tag and due to this is a very popular machine. Maintainance is kept to a minimum due to the powerful oil bathed gear transmission of the meat mincer, meaning there is no requirement for drive belts or pulleys that would eventually need replacing.
The M-12 meat mincing machine comes as standard with a four-bladed knife and 5mm plate as well as a plunger and a manual. The knife and plates are available to purchase on this website or direct from our spare parts department over the phone. Various different sizes are avaialble for the meat mincer.
If you need an even smaller meat mincing machine then take a look at the TC12 and TC22 meat mincers, however if you need a bigger meat mincer but still at a low price then look no further the Torrey's M-22 size meat mincing machine.