Medoc Meat Slicer - MG350 - "Catering Butchers Choice"

• External dimensions (WxDxH) 590x775x455mm
• Blade size 350mm (14")
• Slice thickness 0-25mm adjustable
• Gripper Spike Depth 2mm (leaving 3mm of product) OR 7mm (leaving 10mm of product)
• Motor 0.4HP
• Weight 68kg
• Construction rounded stainless steel
• Feet type stainless steel with rubber base
• Button type plastic with rubber covers and IP66 rating
• Drive type gear driven

The Medoc MG350 Slicer has a nearly all stainless steel construction and is suitable for customers that require a slicing machine capable of slicing high capacities.

The MG350 slicer has a 350mm or 14" blade with plastic buttons and rubber covers creating a slicer button with IP66 rating. The slicer has a blade protection ring, and a safety device on the blade cover for extra safe slicer blade removal.

There is a choice of spike length on the product gripper. The longer spike of 7mm is better for products that have a slippy outside or fat covering the meat etc. So the longer spike gets through and touches the solid part of the product to be sliced. This 7mm spike will leave a final slice of around 8mm once all the product has been sliced. The smaller 2mm spike is better when the product is easier to grip and a smaller (3mm) final slice is required.  

The slicer has a high quality gear box drive system producing 0.4HP through a top quality German slicing blade. It slices with an extremely smooth action and features an integrated automatic slicer blade sharpener.

If you are looking for a meat slicer with a samller diameter blade please look at the Medoc MG300 slicer, or if you prefer to save some money and have an anodised aluminium body then look at the Medoc USA300 or USA350 slicers. 

For vertical slicing of fresh meat or bacon please look at the Medoc MB350 slicer