Nowicki MS-250 Industrial Brine Mixer - 250 Litre

• External Dimensions (WxDxH) 1050x1380x1850mm
• Capacity 250 litres
• Weight 140kg

Options available:

• Full control of set water quantity
• Full control of solution temperature
• Touch screen control panel

The Nowicki MS-250 Brine Mixer is a compact industrial brine preparation machine designed for producing consistent brine solutions for meat, poultry and fish processing.

Featuring a 250-litre stainless steel mixing tank, the MS-250 combines mechanical agitation and pumped circulation to help dissolve and distribute dry ingredients efficiently.

Its centrifugal pump supports consistent brine mixing, while the machine's compact design makes it particularly suitable for smaller meat processing operations.

Manufactured by Metalbud Nowicki, the MS-250 provides a practical solution for preparing brine used in bacon, ham, poultry and other meat injection applications.

Nowicki MS-250 Industrial Brine Mixer – 250 Litre

The Nowicki MS-250 Brine Mixer is a compact industrial brine preparation machine designed for producing consistent brine solutions used in meat, poultry and fish processing.

Manufactured by Metalbud Nowicki, the MS-250 features a 250-litre stainless steel tank and an efficient mixing system designed to dissolve and distribute dry ingredients throughout the brine.

The machine provides a practical solution for food manufacturers preparing brine for bacon, ham, poultry and other cured or marinated products.

With its relatively compact footprint, the MS-250 is particularly suitable for smaller and medium-sized food processing operations requiring reliable brine preparation without the capacity of a larger industrial mixer.

250-Litre Brine Mixing Capacity

The Nowicki MS-250 features a 250-litre mixing tank, providing a practical working capacity for preparing brine in smaller production batches.

Consistent brine preparation is essential for achieving repeatable results during meat injection and curing.

Salt, curing ingredients and other suitable dry additives must be properly dissolved and distributed throughout the solution before it is introduced into the product.

The MS-250 is designed to simplify this process, helping manufacturers prepare uniform brine solutions efficiently.

Efficient Mixing for Consistent Brine Preparation

The Nowicki MS-series brine mixers use a combination of mechanical agitation and pumped liquid movement to mix brine ingredients.

Mechanical agitation helps distribute ingredients throughout the tank, while the circulation system keeps the solution moving during preparation.

This helps dissolve dry ingredients, minimise undissolved deposits and produce a consistent brine solution.

Thorough brine mixing is particularly important when preparing solutions for automatic meat injectors, where undissolved particles can contribute to needle blockages and inconsistent injection.

Centrifugal Pump for Brine Circulation

The MS-250 incorporates an efficient centrifugal pump designed to circulate brine during preparation.

The circulation process helps maintain movement throughout the solution, improving the distribution of ingredients and supporting consistent mixing.

The Nowicki MS mixer range also provides options for transferring prepared brine to suitable downstream equipment, including automatic meat injectors.

The exact transfer arrangement should be confirmed when specifying the MS-250.

Designed for Meat, Poultry and Fish Processing

The Nowicki MS-250 is suitable for preparing brine solutions used in a range of food processing applications, including:

• Bacon and cured pork production
• Ham and cooked meat processing
• Chicken and poultry injection
• Beef and pork marinating
• Prepared and further-processed meat products
• Suitable fish processing applications

The machine can be used to prepare appropriate liquid formulations before injection, curing or further processing.

Stainless Steel Construction

The MS-250 is manufactured from stainless steel for use in commercial food processing environments.

Its hygienic construction is designed to support routine cleaning and maintenance, helping operators maintain appropriate standards between production batches.

The tank and circulation system should be cleaned according to the manufacturer's recommendations, particularly when changing between different brine formulations.

Compact Industrial Design

With a tank capacity of 250 litres, the MS-250 offers a smaller alternative to Nowicki's larger MS-series mixers.

Its compact design makes it a useful option for businesses where production space is limited or where preparing 400- or 1,000-litre batches would be unnecessary.

The MS-250 can be considered alongside smaller Nowicki automatic meat injectors when specifying a complete brine preparation and injection process.

Optional Equipment and Controls

Depending on the machine configuration, the Nowicki MS-series range offers additional equipment for controlling the brine preparation process.

Available options within the range include:

• Water dosing control
• Brine temperature monitoring
• Electronic control systems
• Vibrating ingredient hopper
• Specialist pumping equipment for thicker brine formulations
• Brine transfer arrangements

The availability of these options on the MS-250 should be confirmed before ordering.

The standard MS-250 should not be described as having integrated refrigeration.

Key Features and Benefits

• 250-litre industrial brine mixing tank
• Compact design for smaller production batches
• Stainless steel construction
• Mechanical and circulation-assisted brine mixing
• Efficient centrifugal circulation pump
• Designed for mixing dry ingredients into liquid
• Helps produce consistent brine solutions
• Helps minimise undissolved ingredient deposits
• Suitable for preparing brine before meat injection
• Suitable for meat, poultry and fish processing
• 2kW installed power
• Practical alternative to larger MS-series brine mixers
• Additional control and pumping options available subject to specification

Nowicki MS-250 Brine Mixer from Superior Food Machinery

At Superior Food Machinery, we supply professional brine preparation equipment and industrial meat processing machinery throughout the UK.

The Nowicki MS-250 Industrial Brine Mixer provides a practical solution for manufacturers requiring consistent brine preparation in smaller batches.

Its 250-litre capacity, efficient mixing system and stainless steel construction make it particularly suitable for bacon, ham, poultry and prepared meat production.

Ideal to work alongside Nowicki's Automatic Industrial Brine Injectors: MH-212 SAS, MH-117 SAS, MHM-68, MHM-39, MHM-21.

Contact Superior Food Machinery for further information, pricing and availability of the Nowicki MS-250 Brine Mixer.

Frequently Asked Questions:

What is the Nowicki MS-250?

The Nowicki MS-250 is an industrial brine mixer designed to prepare consistent brine solutions for meat, poultry and fish processing.

What is the capacity of the Nowicki MS-250?

The MS-250 has a 250-litre stainless steel mixing tank.

How does the Nowicki MS-250 mix brine?

The MS-250 uses mechanical agitation and pumped liquid circulation to help dissolve dry ingredients and distribute them throughout the solution.

Why is consistent brine mixing important?

Consistent mixing helps distribute salt, curing ingredients and other additives evenly throughout the brine. It also helps reduce undissolved deposits that could contribute to blockages in meat injector needles.

Is the MS-250 suitable for bacon and ham production?

Yes. The MS-250 is suitable for preparing appropriate brine formulations used in bacon, ham and other cured meat processing applications.

Can the MS-250 prepare brine for poultry injection?

Yes. The machine can prepare suitable brine solutions for chicken and other poultry products.

Can the MS-250 be used for fish processing?

Yes. The mixer can prepare appropriate brine solutions for fish processing applications.

Does the Nowicki MS-250 have a circulation pump?

Yes. The MS-series brine mixers incorporate a centrifugal pump to circulate the solution during preparation.

Is the Nowicki MS-250 refrigerated?

Integrated refrigeration is not specified for the standard MS-250. Businesses requiring chilled brine preparation should discuss suitable refrigerated equipment with Superior Food Machinery.

What are the dimensions of the MS-250?

The published dimensions are 1,380mm long, 1,050mm wide and 1,850mm high.

What is the difference between the Nowicki MS-250 and MS-400?

The MS-250 has a 250-litre tank, while the larger MS-400 has a 400-litre tank. The MS-250 is a more compact option for businesses preparing smaller quantities of brine.