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Superior Food Machinery stock and sell a wide variety of meat injector machines so suit most customers requirements. However if you do not see the meat injector for you then please do call us as we will be able to help you. The smallest meat injector we sell is the Gunther PP2 brine injector which is a table top version, and the range goes up to a very large PI-52 floor standing meat injector.

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PP2 and PP3 Meat Injector:

These manual meat injectors have a complete stainless steel housing, an impeller pump, glycerine-manometer and come complete with 1 x 3mm needle with plastic pistol (PP2) or metal pistol (PP3). Different sized needles are available as well as needle adapters to allow more than one needle to be attached to the pistol should you require to inject fish or poultry etc. The PP3 injector comes with the ability to add a second pistol and the pressure can be manually adjusted.

Commercial Floor Standing Meat Injectors from Gunther

We also sell floor standing brine and meat injectors for commercial use. The Gunther range of meat injectors are designed for small to large sized meat processing operations to injector bone-in and boneless products. Starting with the Gunther PI17 brine injector and moving up to the PI-21, PI-26 and PI-52 injectors, we are confident we will have the correct meat injector for your production needs.